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Resources
Media, Information, Hints and Tips about sugar and the NSW sugar industry.
From paddock to pack in the Northern Rivers of New South Wales
We take pride in producing our products to the highest quality and safety standards.
From paddock to pack, we are certified sustainable by the International Bonsucro Standard.
Our 100% Australian ownership is thanks to a partnership between the grower-owned NSW Sugar Milling Co-operative and the Australian family-owned business, Manildra Group.
The NSW sugar industry supports around 500 farming families and over 1,000 direct and indirect employees.
The NSW sugar industry offers a range of employment opportunities ranging from working in agriculture through to production, engineering, logistics, quality assurance and administration.
Media, Information, Hints and Tips about sugar and the NSW sugar industry.